CareerOne editor, Kate talks us through finding your first job our of school, advice on apprenticeships plus commonly asked questions at interviews and the best ways to respond - such as "Tell us about yourself", or "Why should we give you this job?"
Chefs For Fishermen SkillsOne heads to the Sydney Fish Markets to hear about the seafood industry with fisherman, Paul Bagnato, and World Class Chef, Armando Percuoco.
Digging graves Dave Sharpe - the Operations Manager for Rookwood Cemetery - has been digging graves with the Rookwood Anglican Trust for six years. He tells us what he does and gives advice on how to go about pursuing a job in this field, which can call on a range of skills such as landscaping, excavating and horticulture - not merely a morbid streak!
Horses for courses Do you love horses? Do you know the difference between a blacksmith and a farrier? The North Melbourne Institute of TAFE runs a Farriery Workshop training students in the total care of horse hooves.
