Anna de Baar has always loved growing things. So after studying Horticulture at Ryde TAFE in NSW, she traded in her suburban Sydney backyard for a farm near Orange.
Waru Organic Farm supplies herbs and vegetables to local Orange restaurants and farmers markets.
Anna discusses her approach to this trade and the challenges associated with growing things organically, without the use of chemicals and fertilisers.
Displaying the Region Arthur John, manager of the Northern District exhibit, will have a crew of 14 people working on the produce exhibit at the Royal Easter Show. Will he win this year with the best display?
Historical Horticulture A passion for growing food and bush regeneration is what brought Naomi Jeff to the Historical Houses Trust. She's found a new passion for Victorian gardens and shows us around.
