Tracey Nickl, Pastry Chef, shares his mantra of "Love Your Pastry And It Will Love You". He shares the succession path of each apprentice - and where they go.
The perfect employee is someone who has a passion for cooking - and Tracey moulds each pastry chef to be the best they can be.
Floristry @ Buds n' Bowers
JJ was never all that interested in flowers until he opened a florist shop with his mother. He's now passionate about his career in floristry, and urges others to consider it!
From water cooler to the coffee roaster Tired of working in the corporate world? Why not join a trade, and earn money doing what you love! Vicki and Aileen Young did just that - creating an award winning coffee company.
Bridge Climbers & Guides We see what it is like to work as a guide at Sydney's most famous tourist attraction and find out more about Australia's trade history.
Tracey Nickl, Pastry Chef, shares his mantra of "Love Your Pastry And It Will Love You". He shares the succession path of each apprentice - and where they go.
